Gravy Products

Basic Gravy


Gravy making in Restaurant is very tedious because peeling of onion, garlic, ginger, kaju, Magaj, tili, khaskhas etc. making of paste of all these is a difficult task.

The time factor is also important. Lot of time is consumed for making the ingredients ready like onions, garlic and different spices. It requires a lot of Planning & good Procurement practice.

Fresh Valley Basic Gravy is very easy to use. Consistent taste. No wastage, No space required , No garbage & cost effective.
This gravy is frozen. Just take out this gravy & prepare meals within time For n number of customers.
Time saved can be used for garnishing & service etc.

Kitchen will be very clean.

Fish Curry Masala

Goan Fish Curry

Chicken Curry Masala

Chicken Handi Masala

Chicken Kadhai Masala

Egg Curry Masala

Mutton Curry Masala

Mutton Hundi Masala